The Best Wine Regions in Italy

Italy's Wine Regions

Italy is a treasure trove of wine regions. With the blessing of volcanic soil, ample amounts of sunshine and cool evenings, the most flavorful wines are produced in Italy. Italian vineyards exist in the provinces of Umbria, Liguria, Apulia, Abruzzi, Lombardy, Veneto, Calabria, the Aosta Valley, Campania and Tuscany.

The Best Wines of Italy

For the best Italian wines the region of Tuscany is far ahead of others. Tuscan wines include Chianti, Vin Carmignano, Montalcine, Chianti Classico to name a few. Tuscany has over 150,000 acres of vineyards, owing to their expertise as vintners. Chianti is, perhaps, the most widely purchased Italian wine with signature status. Umbrian wine of Assisi are largely rose and white with delicate bouquet, unlike the more intense ruby red Chianti. Veneto produces Bardolino, Soave and Valpolicella. Northern and Central Italian provinces on the Mediterranean Sea produce the highest volumes of Italian wines.

In case you are still to visit the Italian wine regions, there are many good wine tours in the travel guide. During your travel you will learn a lot about the history of wineries and the wine industry in Italy. Tourism is big in this region and you won't regret visiting this sparkling soil.

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